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Almond MEAL

Almond meal, or almond flour, is an innovative ingredient that brings a long list of benefits to food products, providing the perfect alternative for wheat flour for a variety of baking and frying options. Almond meal is a gluten-free, low-glycemic alternative that enriches products with vitamins and minerals.

Custom Almond MEAL SOLUTIONS

Available in a variety of styles and produced using organic or conventional methods. The HWA team will work with you to develop your perfect almond meal or almond flour.
baking

Almond Meal SUGGESTED USES

BAKING

Almond meal and almond flour are ideal for baking applications, offering a gluten-free solution that enhances the taste and texture of bread, cakes, cookies, and pastries. Its ability to mimic traditional flour while providing a lower-carb option makes it a favorite among health-conscious consumers and those following keto, paleo, or gluten-free diets.
salad - dressings

Almond Meal SUGGESTED USES

FRYING

As a high-quality alternative to conventional flours, almond flour can be used in frying recipes to achieve a crispy, golden texture with added nutritional benefits. It’s especially suitable for those looking to create healthier fried foods without compromising on taste.

Packaging

25 lbs

CARTON WITH POLY LINER

50 lbs

CARTON WITH POLY LINER

2200 lbs

FIBER BINS WITH POLY LINER

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Shelf Life

Almond Meal

up to 18 Months
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Storage

Cool / Dry

≤40˚F

Relative Humidity

<65%

Let’s Discuss Game-Changing Almond Ingredient Solutions for your Business!

Why Partner with

Ingredient Innovation

 Innovate with almond ingredient experts to develop winning formulations.

Product Customization

Customize our superior products to meet your unique product specifications.

Order Fulfillment

Rest assured our experienced team and resilient supply chain will meet every need on every order.

Scaling with HWA

Grow orders from pallets to truckload deliveries as you succeed and scale your business.

ALMOND MEAL

FAQ

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What is the difference between almond meal and almond flour?

ANSWER:Traditionally, almond meal and almond flour are both produced by grinding almonds, but they differ primarily in texture and fineness. Almond flour can be processed to achieve a finer grind compared to almond meal, which tends to have a coarser texture.
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When should I use almond meal?

ANSWER:Almond meal and almond flour are excellent for adding a distinctive crunch and texture to various culinary creations. They’re particularly useful for coating snack bites or incorporating into crusts, bars, and other baked goods, where a more textured consistency is desired.
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How is almond meal made?

ANSWER:Almond meal is created by grinding whole almonds into a coarse powder. This less refined consistency helps provide the characteristic texture that almond meal is known for, while almond flour is smaller in particle size.